Entry Info

All 4-H entries close on June 30th.

Open Beef Carcass entries close July 15th.

All other Open entries close August 15th.

All entries must be paid at entry submission. Cheque, cash, or e-Transfers are accepted.

***Include who's entries are being paid in each e-Transfer description section***.

All 4-H payments must be received by July 15th. 

All Open payments must be received by August 31st.

***Late entries will be charged a $25.00 late fee and late  payment will be charged a $25.00 late fee***.